In 1951, Jack Napier introduced a painstaking process to the art of whisky making. By blending his Canadian whisky at distillation, rather than at bottling, he achieved a taste so smooth that it had to be named Black Velvet. With... Read More
Corne du diable (French for “Horn of the Devil”) certainly lives up to its sinister name. In the style of the classic English India Pale Ale, it reassures you of its refined and refreshing character. But it draws influence... Read More
Cabin Fever is an 80 proof Maple Whisky that has dark rich tones and is incredibly smooth. Chilled filtered so it is not too sweet, Cabin Fever's taste is a harmony of oak and maple at the forefront with hints of caramel and... Read More
Our best-selling, flagship whisky is where most folks begin their whisky journey. This is the one that started the legend. A giant of Canadian whisky since 1858, it’s aged longer than the 3 years required by law in oak barrels... Read More
This is the whisky that started it all. Originall created in 1858, it was a global phenomenon before the turn of the century even began. And still sticks to a very similar process to the original recipe. Enjoy the whiskey that... Read More
Our best-selling, flagship whisky is where most folks begin their whisky journey. This is the one that started the legend. A giant of Canadian whisky since 1858, it’s aged longer than the 3 years required by law in oak barrels... Read More
Our best-selling, flagship whisky is where most folks begin their whisky journey. This is the one that started the legend. A giant of Canadian whisky since 1858, it’s aged longer than the 3 years required by law in oak barrels... Read More
Canadian Mist is the perfect whisky for sharing with family and friends at your next casual get-together. Canadian Mist is ideal for relaxed, casual entertaining at home, in the backyard, on the deck, tailgating at the big game... Read More